Dine in at Coillabus is currently suspended. We hope to have the service up and running soon.

Guests at Coillabus can enjoy a very special 'dine in the lodge' experience. Our award winning chef, who has access to some very exclusive local game and produce, will discuss your special menu with you.

A Taste of Islay Gourmet Menu

(Old menu but just to whet your appetite)

Sample Menu

Loch Gruinart Oysters with lemon and sea salt

Saddle of local venison cooked to your liking served with fondant potato, spring greens, celeriac and a rich cranberry sauce

Rich chocolate tart with home made chocolate ice cream

Fine selection of Scottish cheeses with oatcakes and home made chutney

Vegetarian Menu

Sample menu

Mediterranean vegetables topped with grilled goats' cheese served with cous cous

Butternut tart tatin served with spinach with toasted seeds and nuts an a tarragon cream

Choice of desserts

Islay Seafood Platter

A selection of the finest local Shellfish available including Langoustine, Lobster, Crab, Scallops, Oysters & Mussels

Choice of dessert

Lemon Tart

Banoffee Cheesecake

Poached pear, walnut iced parfait and meringue